A Dinner Series with the Crew from Best End Brewing Co.
Friday & Saturday, September 13th & 14th
Come join us on one of our introductory nights to take a glimpse into what a dinner at Best End will look like! This is your chance to get in on the ground floor before we open our doors…
Friday, September 13th: 6:30pm – 9:00pm
Saturday, September 14th: 6:30pm – 9:00pm
We would like to invite everyone to our very first dinner series here at Best End Brewing Company. We are limiting these dinners to 50 people per night, with each night having a completely different menu. The goal in mind is to have you, our community, share your own opinions and thoughts on each and every detail that makes up Best End. Allow us to open our doors and welcome you to our family before our grand opening on Friday, September 20th.
The dinners will include our very own in-house beers, brewed by owner and brewer, Tim Schiavone. Six plates, both small and family style, will be created and served by owner, Cory Burke. Our wine and cocktails will be curated by our General Manager, Valerie Albanese. Our vision is to not only show you our space, but to also give you a taste of who we are and what type of journey we’d like to take you on. These will be the very first meals served here. We’re asking you for feedback on everything.
The menu will not be announced until night of so if you have any allergies, food aversions or general questions, please email us directly at firstname.lastname@example.org and we will get back to you.
Our mission: Our management team has many shared beliefs, values, practices, appreciation and goals for the overall vision of BE. One of the most important areas of focus for us is this mission: to earn the trust of our employees, community, customers, purveyors, farmers and neighbors.
Our vision: This can only be accomplished by providing the most welcoming environment possible to share our love for all things Food and Bev. We hope to attain this through our transparency, participation, human relationships and thoughtful ingredients; all while asking for, and giving help to, one another as we grow together.
We promise to never stop exploring, creating, changing & sharing our love and passion of beer, food, wine & cocktails with you.
Eat Locally. Drink Globally.
Ticket prices are: $50 (food only*) or $75 (food, cocktail, wine & beer)
YOU WILL ALSO HAVE THE CHANCE TO BUY ONE OF BEST END'S VERY FIRST CROWLERS AFTER THE DINNER AS WELL!!!
*Please note that no additional alcohol will be available for purchase on-site outside of crowlers.