Oak & Smoke

Victor’s Seafood & Steak is proud to host the third Oak & Smoke on June 18th from 6:00 to 10:00 pm, on beautiful Hutson Alley in downtown Charleston, South Carolina.

Set against the historic charm and open-air ambiance of Hutson Alley, Oak & Smoke celebrates fine bourbon, premium cigars, exceptional food, and live music — and organizers expect tickets to sell quickly.

Oak & Smoke returns in collaboration with Smokin’ Rose Cigars, The Dropping Pin, and Heaven Hill Bourbon, bringing together craftsmanship from the barrel to the leaf in a vibrant downtown setting.

Guests will enjoy curated culinary offerings, bourbon tastings led by on-site experts, hand-rolled cigars, and live music throughout the evening — all set in the signature atmosphere of Victor’s and the surrounding alley.

Culinary Experience Schedule

• Grazing Tables: 6:00–8:00
• Carving Station on the Alley: 6:00–8:00
• Passed Appetizers: 6:30–7:30
• Last Call at Victor's Bar: 9:30

Ticket Options

Small Batch— $60

Includes:

• Full food experience (passed appetizers, grazing tables, carving station)
• Welcome drink
• One premium cigar

Single Barrel — $90

Includes everything in the Base Experience, plus the Heaven Hill Bourbon Flight

Limited Release Private Tasting Tasting Add-On — $300

Private Tasting will be held upstairs at 7pm

An exclusive upstairs private tasting featuring:

• 2015 Rock Hill Farms
• 2013 Weller 12 Year
• 2013 George T. Stagg
• 2013 Elmer T. Lee Commemoration

This intimate tasting is extremely limited and expected to sell out quickly.