BokChoyBoy & LasyChef present FILIPINO FOOD REMIXED - Our AAPI month celebration!
Sun, May 28 at 7pm
BokChoyBoy & LasyChef present FILIPINO FOOD REMIXED on Sunday, May 28th. Join us to celebrate AAPI month with a six course dinner ft. both traditional dishes & our personal spins on food that we grew up with. Setrini Sison (BokChoyBoy) and Richella Acosta (LasyChef) team up with fellow Asian-Americans to curate this event that you don't want to miss! Wine pairings by Sasha Pramesti, Florals by Floral Studies (Sonny Sisan), Tunes by DJ yung kombucha (Jeramiah Macaspac), and art & graphic design by Julie Chea. Of course, Beer by Charles Towne Fermentory!
COME HANG, EAT GOOD FOOD, AND CELEBRATE WITH US!
*** Ticket Sales end at Midnight on Friday 5/26!
Find us on Instagram (for sneak peaks for the event):
@bokchoyboyfood, @lasychef, @ssashafiercee, @_floral_studies, @jeramiahmacaspac, @chicken10ders, @chsfermentory