Harvest Chop Party for the Hungry

Help us feed the hungry this upcoming holiday season by joining Destiny Community Cafe, Charleston Surfrider, Rheos and Charleston GOODS in a small, fun, social distancing event. The chopped vegetables and proceeds from the event will go towards the 1,000 holiday meals distributed by Destiny Community Cafe to the Tri-County area of the Lowcountry. All meals will be delivered in sustainable packaging thanks to Rheos' sponsorship! 

This event will take place at the SC Society Hall. Parking is available either in a parking garage or street parking. 

Food and refreshments will be provided and prepared by Chef Raul Sanchez from R. Kitchen, Chef Kimberly Brock Brown and Vegan Chef Tianna from Destiny Community Cafe.

This event is for 21 years and older and all participants must wear a *mask and bring their own apron. 

All kitchen supplies will be provided. 

If you would like to donate to the cause, please donate here.

Special thanks to our (growing list of) Community Distribution Partners

• The Green Heart Project
• Laundry Matters
• The Pink House
• Angel Alliance @ Fair Deal Grocery Store / The Spot 47
• The Navigation Center
• East Cooper Community Outreach
• Recycled Love
• Project street Outreach
• EME Apartments
• Gullah Geechee Angel Network

Let's get to chopping! 

*There are inherent risks involved when participating in in-person and public events, including risks associated with COVID-19.  Participation in Harvest Chop Party for the Hungry is voluntary and solely at a participant’s own risk, including risk of exposure, infection, and illness from COVID-19. Individuals should only participate to the extent that they are healthy and can comply with physical distancing and applicable federal, state, and local rules and restrictions.